Catania Sicily

My latest food destination

Sep 17 • 

Fischer Kitchen

3

Granola Nut Bars - our favorite snack and first recipe

🍽️ Servings 8 🕐 Prep time 15 minutes ⏲️Cook Time 18-20 minutes | Total Fat 7g | Cholesterol 0 mg | Sodium 25.9mg | Carbohydrates 25.6g | Protein 5.8g…

Sep 13 • 

Fischer Kitchen

4

1

The Story Behind Our Granola Nut Bar

The long road to a recipe worth sharing with you

Sep 13 • 

Fischer Kitchen

1

2

Food Lessons from the San Diego Zoo

How the food we buy impacts the planet

Sep 6 • 

Fischer Kitchen

4

4

August 2025

San Diego on My Plate: A Food Adventure in Quality and Health

A business trip turned into a lesson on eating well

Aug 31 • 

Fischer Kitchen

7

Drink Goals or Just Hype?

When an Ad Stops You in Your Tracks

Aug 9 • 

Fischer Kitchen

6

1

July 2025

The Condiment Challenge 2

Should I keep those store-bought salad dressings?

Jul 26 • 

Fischer Kitchen

6

1

Sumac: A Great Spice and A Story

Made with intention, found by chance

Jul 7 • 

Fischer Kitchen

7

1

June 2025

Sugary drinks and oral health

Women beware

Jun 28 • 

Fischer Kitchen

8

Navigating Conference Food

From little bites to standout spreads

Jun 10 • 

Fischer Kitchen

4

May 2025

The Condiment Challenge

What’s Really on the Side of Your Fridge Door?

May 26 • 

Fischer Kitchen

6

What we eat, how we live

Making small food choices we can control

May 17 • 

Fischer Kitchen

9